Suvarnarekha

(Sundari, Chinna suvarna rekha, Lal Sundari,Suvarna Sundari, Golden beauty, Lat sundar, Suvarnabhoomi, Suvarna Mohan)

Suvarnarekha, meaning "Golden Line," is a popular variety in eastern India, especially West Bengal and Odisha. It is named for its beautiful golden-yellow color when ripe. This variety offers a good balance of sweetness and aroma, making it popular for fresh consumption.

Quick Facts

📍
Region
Andra Pradesh, Odisha
📅
Season
May-July
⚖️
Weight
250-350g
🥭
Shape
Oval

Visual Identification Guide

🔷 Shape

Oval

Distinctive shape characteristics

🎨 Ripe Colors

golden-yellow

Typical ripe color variations

📏 Size

Medium

250-350g average

🤚 Skin Texture

Smooth, thin skin

Skin texture when ripe

Taste & Characteristics

👅Taste: Sweet with balanced flavor
💧Fiber Content: Minimal
👃Aroma: Moderate, sweet
🧈Texture: Smooth, minimal fiber

🔑 Key Identification Markers

✓ Golden-yellow color
✓ Oval shape with thin skin
✓ May-July season

Seasonal Availability

SeasonMay-July
Peak MonthJune
TypeMid

Regional Presence

📍 Andhra-pradesh 📍 Odisha

Best Uses

✨ Eating fresh
✨ Juice
✨ Desserts
✨ Aamras

Similar Varieties

These varieties might look similar but have distinct characteristics:

Himsagar
Langra

Heritage & Cultural Significance

Popular variety in eastern India, especially West Bengal and Odisha regions.

🛡️

🥭 Check for Chemical Ripening

Ensure your Suvarnarekha mango is naturally ripened. Use Food Guard to detect artificial ripening with Calcium Carbide and other chemicals.

🔍 Test for Chemicals