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Priyoor Mango

(Priyoor, Kerala Priyoor, Priyur)

Priyoor mango is a prized native variety from Kerala, known for its exceptional sweetness and rich tropical aroma. This premium local specialty is highly sought after in South Indian markets for its smooth texture and minimal fiber content. It represents the best of Kerala's traditional mango varieties.

Quick Facts

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Region
Kerala
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Season
May-June
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Weight
250-350g
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Shape
Elongated-oval

Visual Identification Guide

🔷 Shape

Elongated-oval

Distinctive shape characteristics

🎨 Ripe Colors

yellowgolden-yellow

Typical ripe color variations

📏 Size

Medium

250-350g average

🤚 Skin Texture

Smooth, thin skin

Skin texture when ripe

Taste & Characteristics

👅Taste: Exceptionally sweet, rich
💧Fiber Content: Minimal
👃Aroma: Sweet, tropical, strong
🧈Texture: Smooth, melting, minimal fiber

🔑 Key Identification Markers

✓ Elongated oval shape
✓ Golden-yellow when ripe
✓ May-June season

Seasonal Availability

SeasonMay-June
Peak MonthMay
TypeMid

Best Uses

✨ Eating fresh
✨ Premium desserts
✨ Gift boxes
✨ Traditional Kerala dishes

Similar Varieties

These varieties might look similar but have distinct characteristics:

Muvandan
Badami

Heritage & Cultural Significance

Traditional variety from Kerala, prized locally for generations for its superior quality.

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🥭 Check for Chemical Ripening

Ensure your Priyoor Mango mango is naturally ripened. Use Food Guard to detect artificial ripening with Calcium Carbide and other chemicals.

🔍 Test for Chemicals