Fazli
(Fajli, Fazli Babu, Elephant Mango, Gadha)
Fazli is one of the largest mango varieties, often weighing 500-800g and sometimes exceeding 1kg. Originating from West Bengal's Malda region, it is a late-season variety that ripens in July-August. While it stays greenish-yellow even when ripe, it offers a mildly sweet, balanced flavor. Popular for both fresh consumption and processing.
Quick Facts
Visual Identification Guide
🔷 Shape
Large-oval
Distinctive shape characteristics
🎨 Ripe Colors
Typical ripe color variations
📏 Size
Very-large
500-800g average
🤚 Skin Texture
Medium-thick skin
Skin texture when ripe
Taste & Characteristics
🔑 Key Identification Markers
Seasonal Availability
Regional Presence
Best Uses
Similar Varieties
These varieties might look similar but have distinct characteristics:
Heritage & Cultural Significance
Traditional West Bengal variety from Malda. Famous for being one of India's largest mangoes.
🥭 Check for Chemical Ripening
Ensure your Fazli mango is naturally ripened. Use Food Guard to detect artificial ripening with Calcium Carbide and other chemicals.
🔍 Test for Chemicals→